Ingredients
1 (29 ounce) can sweet potatoes, drained can also use freash potatoes that have been peeled and boiled
1 tablespoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
15 large marshmallows
Directions 1 Preheat oven to 350 degrees F (175 degrees C).
2 In a large bowl, mash the sweet potatoes until smooth.
Add the cinnamon, nutmeg and cloves;
mix well. 3 Pour into one 9x13 inch baking dish and top with marshmallows.
Bake for 20 minutes or until marshmallows are golden.
Also works well with peeled boiled fresh sweet potatoes
You can join Unsolved Mysteries and post your own mysteries or
interesting stories for the world to read and respond to Click hereScroll all the way down to read replies.
Many great holiday recipesShow all stories by Author:  50864 ( Click here )
Spring is coming | 
