1 cup sugar
1 cup butter or margarine
1 egg
1/2 teaspoon vanilla
1/2 teaspoon almond extract
2 cups all-purpose flour
1/2 cup finely chopped walnuts
red and/or green colored sugar
Preheat oven to 350F
In a mixing bowl, cream butter and sugar
Add egg and extracts; beat until light and fluffy
Add flour and nuts and beat until just moistened
Cover and chill until firm enough to handle
Shape into 1 inch balls; Place 2 inchs apart on a greased baking sheet
Flatten with a glass dipped in colored sugar
Bake until cookies are set.
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