|
|
|
|
|
 |  |  |  |  |  |  |  |  |
Date: 3/21/2004 2:00:00 PM
From Authorid: 62246
Have you ever bought the Red Baron brand of frozen pizza? It's the best! Just DON'T get canadian bacon from it! :P Sorry, I don't have much advice apart from that!  |
Date: 3/21/2004 2:40:00 PM
From Authorid: 60052
I buy the Pillsbury ready made pizza crust, after it's thawed and rolled out I coat the edges of the crust in melted butter and Parmesan cheese & garlic salt, I use Ragu original spagetti sauce for my pizza sauce, just spread on a thin layer, then cover the entire thing in mozerella cheese and add your choice of toppings, bake for 30 minutes at 400 degrees or until the cheese is melted and the crust is done, it's wonderful!  |
Date: 3/21/2004 3:11:00 PM
From Authorid: 26049
hey, sounds good, To Die For. I'll have to try that. :)  |
Date: 3/21/2004 5:21:00 PM
From Authorid: 33517
Alright...Great you all....Now this pregnant lady is hungry for pizza...**Cries**...**Big Canadian Hugs**  |
Date: 3/21/2004 7:07:00 PM
From Authorid: 3538
I like Red Baron's pizza and Tony's. Some frozen ones can be good, I find the expensive one in the freezer sections are the good oness  |
|
Date: 3/21/2004 8:59:00 PM
From Authorid: 56176
hey,i owned a pizza place for years,,,now if you want a pizza from scratch,,, the indgred;; flour{3 cups} all purpose, {the kind you put yeast in} yeast 2 spoons, 1 egg, half cup of sugar,oil,and butter,and hot water mix dough,,,knead it out on a floured sheet of wax paper,,,,let it rise,,about 20 min or so grease pizza pan with butter, put butter on hands this helps to spread dough, then put sauce on dough,,,,then cheese note put cheese on before you add other toppings this keeps toppings on the pizza plus the cheese dosent burn so easy,then the other toppings....bake in a pre heated oven 400, until done good luck  |
Date: 3/21/2004 10:11:00 PM
From Authorid: 54975
i buy take and bake pizza all the time and what i do is add a little more stuff to it like pizza spice and chezz. and on the out side of the pizza crust i put butter and garlic and parmesan chezz to make it tast yummy and dont cook it at long as the box says it runes the crust.  |
Date: 3/22/2004 5:06:00 AM ( From Author )
From Authorid: 55303
thx you guys are great :)  |
Renasoft is the proud sponsor of the Unsolved Mystery Publications website.
See: www.rensoft.com Personal Site server, Power to build Personal Web Sites and Personal Web Pages
All stories are copyright protected and may not be reproduced in any form, except by specific written authorization
Other Cool Sites:
demo.actez.com
demo.theconsumerwatchdog.com
demo.dealsyoucantmiss.com
demo.clublinks.org
demo.renasoftdomains.com
demo.starlightmysteries.com
demo.scary-haunted-ghostly.com
demo.thehomebusinessindex.com
demo.citynewscenter.com
demo.business-finance-and-money.com
Awesome Free Web Graphics
Favorite Grapic Quotes
Greetings in Glittery Text
Your name in Glittery Text
www.thehomebusinessindex.com
www.diet-food-weightloss-health.com
www.investingandinvestments.com
www.cancerinformationworld.com
www.datinglovematchmaking.com
www.creditinformationworld.com
www.insurancelinksdirect.com
www.ilovemysteries.com
www.casinopokergambleing.com
www.make-money-while-sleeping.com
www.vacation-travel-cruse-deals-information.com
.
