6 ounces peeled cooked yams or sweet potatoes, cut into cubes
1/4 cup diced green pepper
2 tablespoons onion, diced
2 tablespoons celery, diced
2 teaspoons peanut or vegetable oil
1 1/2 teaspoons lemon juice
1/4 teaspoon salt
Dash of pepper
In salad bowl combine yams, pepper, onion, and celery, set aside.
In small bowl, combine remaining ingredients, pour over salad and toss to coat with dressing. Serve immediately or cover and refrigerate. Bring to room temperature and toss again before serving.
Makes 2 servings.
2 Points per serving.
You can join Unsolved Mysteries and post your own mysteries or
interesting stories for the world to read and respond to Click hereScroll all the way down to read replies.
Many great holiday recipesShow all stories by Author:  23075 ( Click here )
Spring is coming |
