1 pound sliced bacon
3 cups peeled and sliced apples
2 tablespoons sugar
2 cups cheddar cheese, shredded
2 cups Bisquick
2 cups milk
4 large or 5 medium eggs
Fry bacon until crisp, drain. Mix apples and sugar. Put in 9 by 13 inch greased pan in rows. Cover with cheese, sprinkle with crumbled bacon. Mix remaining ingredients, pour evenly over apples, cheese and bacon. Bake 30 to 35 minutes at 375 degrees until lightly browned.
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