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SNICKER BISCUITS

  Author:  23075  Category:(Household) Created:(9/7/2008 6:54:00 AM)
This post has been Viewed (107 times)

1 can croissant rolls
1 bag bite size Snickers
1 can vanilla icing


Unroll croissants. Cut each triangle in half. Place a Snickers in the dough. Pinch to close. Bake for 13 minutes at temperature on croissant can. Put icing on while still warm.

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Many great holiday recipes

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Spring is coming

Replies:      
Date: 9/7/2008 8:00:00 AM  From Authorid: 4995    I'm DROOLING...hahaha. Btw,just today I am once again making your famous V8 vegetable soup in the crockpot. It's been a favorite of everyone's since I followed your recipe for it that I bookmarked. I always enjoy reading your simple and delicious ideas for cooking...:)  
Date: 9/7/2008 10:06:00 AM  From Authorid: 20497    this is my kind of recipe  
Date: 9/8/2008 4:40:00 AM  From Authorid: 46069    Omg that sounds yummy... bookmarking this one!  
Date: 9/23/2008 6:32:00 PM  From Authorid: 20497    these were so good, I couldn't get them out of my head. I made them this weekend..... they are gone :) I used powered sugar icing instead of frosting cause I didn't have any here and I wanted them ASAP!!!  

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